Food on Prescription Conference - Saturday 21st June 2025

The Healing Power of Food: Wisdom from Around the World

21 Jun 2025
The Whittle
The panel will explore innovative strategies to help healthcare professionals forge stronger connections with patients through culturally rich nutrition practices. With a hands-on focus on teaching kitchens, community gardens, and heritage-based meal adaptations, speakers will showcase ways to inspire lasting dietary changes. The discussion will also champion the power of ancestral food traditions, challenging Eurocentric dietary norms to promote holistic well-being—nourishing both body and mind.
Chair
Toral Shah
Toral Shah, a Nutritional Scientist (MSc Nutr Med), Integrative Oncology Practitioner, Speaker,Educator, Researcher, Advocate, and Writer. 3 x breast cancer thriver
Speakers
Sandy Rhee
Dr Sandy Rhee, Course Director for Culinary Medicine at Midwestern University, Chicago College of Osteopathic Medicine, USA
Geeta Maker-Clark
Dr Geeta Maker-Clark, Director, Integrative Nutrition and Advocacy, Endeavor Health, Co-Director Culinary Medicine, University of Chicago, USA
2500+
Attendees
150+
Speakers
140+
Exhibitors
80+
Workshops

Organised by Progressive Communications Ltd in association with The College of Medicine:

PCCOM

 

With thanks to our Gold Exhibitors:

With thanks to our Silver Exhibitors:

With thanks to our Supporters:


 

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